566 Castine Rd, Orland, ME, 04472
Chas Clapper 2 Public Records Found
There are 2 people with the name Chas Clapper, aged 73 to 97, in the U.S. Chas Clapper's information, such as phone numbers, emails, and current and past addresses from 1 state, including Maine, have been found on Rew Online. Get access to Chas's birthdays, relatives, neighbors, associates, and property details to verify the right person. You may also find their criminal records, social media accounts, and other public data.
Chas Clapper, 73 Orland, ME
Resident Since: 2012Year Built: 1987Property Type: Single Family Dwelling UnitProperty Value: $197,210
Chas Clapper, born on July 28 in 1953, now lives in Orland, ME. Records show he moved to the property in 2012. The house's estimated value is $197,210 and it was built in 1987. To get in touch with Chas Clapper, you can call him at (207) 469-3615 and (207) 907-0929. Furthermore, he can be reached at 1 email address. Our records show 3 family members for Clapper.
(207) 469-3615 (Landline), (207) 907-0929 (Cell Phone)
Chas A Clapper, 97 Bucksport, ME
PO Box 339, Bucksport, ME, 04416
Resident Since: 2019
Chas Clapper, who currently lives in Bucksport, ME, was born on June 23 in 1929. 1 previous address has been found for Chas. His current place of residence is PO Box 339 in Bucksport, Maine, 04416. According to our records, Chas Clapper's phone number is (207) 469-3615. Clapper has 3 family members.
(207) 469-3615 (Landline)
Questions about Chas Clapper
Chas Clapper lives at 566 Castine Rd, Orland, ME, 04472. He has been a resident there since 2012.
Chas Clapper can be reached on landline and cell phones. (207) 469-3615 is his landline phone number and the mobile phone number associated with Chas Clapper is (207) 907-0929.
You can contact him at [email protected].
Our system identifies the following people as his relatives: Alta Clapper, Michael Clapper, Susan Clapper.
Chas Clapper was born on July 28, 1953, so he is 73 now.
His criminal records may include charges, offenses, offense dates, and other information, if any.